Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rice Pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Rice Pudding is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have rice pudding using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pudding:
- Make ready 5 cups milk
- Get 1 cup rice
- Make ready 5 tablespoons sugar
- Prepare 1 tablespoon cornstarch, dissolved in 1/2 cup water
- Prepare 1 tablespoon rosewater
- Make ready 1 tablespoon orange blossom water
- Prepare 1/2 teaspoon mastic gum, crushed with 1 teaspoon of sugar
Instructions to make Rice Pudding:
- In a non-sticky or stainless steel pot, put the milk and rice with ½ cup water and a dash of salt. Put on medium heat and stir until the mixture thickens.
- While continuously stirring, add sugar and the dissolved cornstarch.
- After 5 min, turn the heat off; add the rose water, orange blossom water and mastic gum.
- Pour in serving cups and leave them to cool. Put the rice pudding in the refrigerator for a minimum of 2 hr before serving.
- You can serve plain or with jam next to it.
So that is going to wrap it up for this exceptional food rice pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
