Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ghee roast dosa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ghee roast dosa is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Ghee roast dosa is something that I have loved my whole life.
Ghee roast dosa is one of the popular dosa Variety liked by many folks. Usually I just make simple plain or Sada dosa with some coconut chutney. But at times I make these crisp ghee dosa too.
To begin with this recipe, we must first prepare a few ingredients. You can have ghee roast dosa using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ghee roast dosa:
- Prepare For Dosa batter
- Make ready 3 cups rice
- Prepare 1 cup urad dal
- Make ready 4 sp chana dal
- Take 1/2 cup saboodana
- Get 1/2 cup poha
- Take 1 sp methi
- Prepare 1/2 cup ghee
- Make ready as needed Oil
- Prepare to taste Salt
In restaurants, we have seen ghee roast served like a cone. Especially kids dosa is served with a small umbrella just to attract the kids. Ghee Roast Dosa is one of the most popular varieties of dosa in South Indian restaurants. It has the rich aroma of ghee and a wonderful texture that is crisp and golden coloured on the outer side and.
Instructions to make Ghee roast dosa:
- Wash and soak all dosa ingredients for 5hours and grind it ferment for 9hours or overnight.
- Add salt to batter.heat dosa tava apply oil spread it and pour dosa batter and spread it.
- After few seconds apply ghee over dosa and cook till crisp golden.
- Take out ghee rosted dosa and serve with chetney,sambar and bhaji.
For this day,I am sharing the ever popular plain dosa shaped into a cone and ghee roast. As my kids love to have dosa and idly I make the batter often and store it in the refrigerator. Chicken ghee roast is a very popular Mangalorean dish and is an absolute delight to eat. Pair it with Neer Dosa or Appam and it makes for an awesome meal. And if you can't, serve the Chicken Ghee.
So that is going to wrap it up for this special food ghee roast dosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
