Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheese and spinach pastry *vegetarian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cheese and Spinach Pastry *Vegetarian is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheese and Spinach Pastry *Vegetarian is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Prepare pastry puff
- Make ready baby spinach
- Take egg (optional)
- Make ready ricotta cheese
- Prepare fetta cheese
- Prepare salt
Instructions to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
So that’s going to wrap this up for this special food cheese and spinach pastry *vegetarian recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
