Easy Cheesy Hashbrown Potato Casserole
Easy Cheesy Hashbrown Potato Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy cheesy hashbrown potato casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Cheesy Hashbrown Potato Casserole is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
  1. Take 1 bag frozen potatoes o'Brien
  2. Prepare 1 can cream of mushroom soup
  3. Take 1 can cream of chicken soup
  4. Make ready 1 cup milk
  5. Take 1 cup sour cream
  6. Get 1 bag shredded cheddar cheese
  7. Prepare Salt
  8. Get Pepper
  9. Make ready Garlic powder
  10. Make ready Onion powder
  11. Prepare Corn flakes
Steps to make Easy Cheesy Hashbrown Potato Casserole:
  1. Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
  2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
  3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
  4. Serve & Enjoy Cheesy Heaven!!!

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