Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, flatbread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Flatbread is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Flatbread is something which I’ve loved my entire life.
A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pita bread. Flatbreads range from below one millimeter to a few centimeters thick so that they can be easily eaten without being.
To begin with this recipe, we must first prepare a few components. You can have flatbread using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Flatbread:
- Get 1 cup Bajra flour
- Take 1 cup Chana flour
- Prepare to taste Salt
- Take 1 tsp Cumin seed
- Prepare as needed Chopped Green coriander
- Take 1 Chopped capsicum
- Prepare 1 Chopped onion
- Prepare 1 Chopped carrot
- Take 1 cup Corn
- Make ready 2 Boiled and mashed potato
- Make ready as required Chopped green chilli
Many flatbreads are unleavened—made without yeast—although some are slightly leavened, such as pita bread. Skip to recipe print recipe rate recipe. Let me paint a picture for you here. You are making an Easy Flatbread Recipe that starts with a bowl of soft.
Instructions to make Flatbread:
- Mix all the ingredients and make dough.
- Keep aside 15-20 mins.
- Take a small part of that dough. Make a ball and roll the chapati.
- Roast the chapati from both side with lil oil or ghee.
- Serve hot with yougrt.
- Delicious and healthy breakfast is ready for our champs.
Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. Learn about flatbread and how you can incorporate it into your recipes. Flatbread is exactly what it sounds like: flat, "pancaked" bread that is often made without yeast. Some flatbreads are leavened while others do not use a raising agent.
So that is going to wrap it up for this special food flatbread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
