Pork and Potatoes in Soy Sauce (Adobo)
Pork and Potatoes in Soy Sauce (Adobo)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pork and potatoes in soy sauce (adobo). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork and Potatoes in Soy Sauce (Adobo) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Pork and Potatoes in Soy Sauce (Adobo) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pork and potatoes in soy sauce (adobo) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork and Potatoes in Soy Sauce (Adobo):
  1. Get 1/2 kg Pork or chicken or beef
  2. Take 3 cloves garlic
  3. Take 1 red onion
  4. Take 1 green/red chilli (optional)
  5. Make ready Soy sauce
  6. Prepare cooking oil
  7. Make ready spring onion choped
  8. Prepare White vinegar
  9. Make ready sugar
  10. Take salt
  11. Prepare black pepper
Instructions to make Pork and Potatoes in Soy Sauce (Adobo):
  1. On this recipe i used presure cooker to tenderize the meat faster. so first saute that garlic and onion until fragrant
  2. Add the meat and season with salt and pepper then let it cook for about 5 minutes
  3. Add the soy sauce for about a cup of it the proportion of soy to vinegar is always 2:1
  4. Add the potatoes and vinegar for about a half cup of it then season with sugar for about 2 tbsp of it the lid is on and cook in the presure cooker for 10 minutes
  5. Top with spring onion. serve and enjoy your food ☺

So that’s going to wrap it up for this exceptional food pork and potatoes in soy sauce (adobo) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!