Chocolate chip tea cake
Chocolate chip tea cake

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate chip tea cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate chip tea cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocolate chip tea cake is something that I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook chocolate chip tea cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip tea cake:
  1. Get 2 cup Maida :
  2. Take 1 cup Butter :
  3. Prepare 4 Eggs :
  4. Prepare 1 tsp Vanilla essence :
  5. Take 1/2 cup Chocolate chips :
  6. Prepare Powder sugar : 1 and 1/2 cup
  7. Take 1 tbsp Baking powder :

Beat in vanilla, gradually beat in flour and nuts. White chocolate chip cookies get a fun green twist with the addition of matcha green tea powder to the mix. Reviews for: Photos of Matcha Green Tea Chocolate Chip Cookies. There are a few secrets to the best classic, chewy chocolate chip cookies.

Steps to make Chocolate chip tea cake:
  1. In a bowl add butter and beat for 2-3 minutes then add sugar and beat until combined then add eggs one by one and beat well then add vanilla essence and beat well, after that add maida and fold this batter with spetula and then add chocolate chips and mix well then set aside.
  2. In a greased rectangular baking pan add all the batter,top with some more chocolate chips and then bake it on preheated patila for 40-45 minutes.
  3. Now take it out and yummy soft and spongy Cake is ready 👌👍🍰.

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Coconut Lime White Chocolate Chip CakeBarbara Bakes. Alice's Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats. This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters' mother.

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