Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nutty flatbread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nutty Flatbread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Nutty Flatbread is something which I have loved my whole life. They’re nice and they look fantastic.
Nutty Flatbread: This flatbread is great by itself or the perfect addition to any meal. Remove from oven and sprinkle with sea salt to taste. Photo: Hector Manuel Sanchez; Styling: Claire Spollen.
To begin with this recipe, we must prepare a few ingredients. You can have nutty flatbread using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nutty Flatbread:
- Make ready 8 Rhodes Dinner Rolls , thawed to room temperature
- Make ready 1/4 cup olive oil
- Get 12 bacon slices cooked , cut in small pieces
- Prepare 7 - 8 ounces brie cheese , sliced thin
- Get 1/2 cup honey
- Take 1/2 cup walnuts chopped
- Make ready to taste sea salt
However, just because it's thinner than your typical pizza slice or piece of bread doesn't mean it's any. The Mixed Nut Flatbreads recipe out of our category Bread! Most Indian breads are simple, unleavened, and made every day. Yamini Joshi, a Mumbai-born cook at the League of Kitchens in New York City, includes this nutty, whole wheat flatbread in her daily.
Instructions to make Nutty Flatbread:
- Spray counter top lightly with non-stick cooking spray. Flatten each roll into a 6-7-inch circle. Brush the tops with olive oil.
- Heat frying pan to almost medium heat. Place each flatbread, oil side down, in pan for 1-2 minutes until lightly browned. Brush the other side with oil. Turn and brown that side. Remove from frying pan and place on baking sheets.
- Dividing toppings equally between the 8 flatbreads, sprinkle with bacon, drizzle with honey top with cheese and sprinkle with walnuts. Broil flatbreads 2-3 minutes until cheese starts to melt. Remove from oven and sprinkle with sea salt to taste..
Try this super quick and tasty North African nutty spice mix with Tesco Real Food. Dukka is perfect over sauces, soups and on flatbreads. Nan-e barbari is a classic Persian flatbread that gets crisp and golden in the oven, thanks to roomal, a Jessamyn Rodriguez likes to serve it with feta and olives. A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread.
So that’s going to wrap this up for this exceptional food nutty flatbread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
