Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, fries and stir fry veges. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Stir-Fry is a really easy dinner option and is sure to satisfy food cravings and keep you on the straight-and-narrow r.e. the aul' New Years resolution! Sorry we don't have a written recipe for this! Buy us a cup of coffee.
Fries and stir fry veges is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fries and stir fry veges is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fries and stir fry veges using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fries and stir fry veges:
- Get potatoes
- Prepare large carrots
- Take Bell pepper
- Make ready Medium size red onion
- Take Chilly flakes
- Prepare Cooking oil
- Make ready Salt
I could eat it every day for the rest of my life. Loaded up with tons of veggies, noodles and a simple stir-fry sauce. This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Feel free to swap in veg you need to use up quickly.
Instructions to make Fries and stir fry veges:
- Peel and wash the potatoes. Cut into desired shapes and wash again to get rid of the excess starch.
- Pat dry with a kitchen towel and deep fry. You know they are ready when they are floating on the deep frying oil. Transfer to a bowl Sprinkle some salt and vinegar if you like and toss them.
- Peel the carrots, cut into desired shapes and put them in hot salty water for 3 mins. Chop the bell pepper and onion.
- On a pan heat 1 tbs cooking oil till hot, add the red onion and stir till tender, add the carrots then the bell pepper.
- Sprinkle some chilly flakes and salt to taste, keep stirring for like 3 mins and turn off the heat
- Serve hot.
Toss the ingredients from the centre to the side of the wok using a wooden spatula. Stir-fries are in my regular dinner rotation because they're fast and I can cook veggies and proteins together all in one pan. One day I spotted the bag of frozen Asian dumplings that I always stock for quick lunches and an idea percolated in my head: What about using dumplings instead of meat or tofu. Select the department you want to search in. Woks & Stir-Fry Pans All Departments Alexa Skills Amazon Devices Amazon Warehouse Deals Apps & Games Audible Audiobooks Automotive Baby Beauty Books Clothing & Accessories Electronics Gift Cards Grocery.
So that’s going to wrap it up for this exceptional food fries and stir fry veges recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
