Shoyu Chicken
Shoyu Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, shoyu chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shoyu Chicken is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Shoyu Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice. This Hawaiian Shoyu Chicken recipe is so flavorful.

To begin with this recipe, we have to prepare a few ingredients. You can have shoyu chicken using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Shoyu Chicken:
  1. Get 500 grams Chicken thigh
  2. Make ready 1 cup Soy sauce
  3. Make ready 1 cup Brown sugar
  4. Get 1 cup Water
  5. Take 4 clove garlic, finely chopped
  6. Prepare 1 small brown onion, finely chopped
  7. Make ready 1 tbsp Fresh ginger, finely chopped
  8. Take 1 tbsp Dried oregano
  9. Prepare 1 tbsp Chilli flakes
  10. Make ready 1 tsp Cayenne pepper

Shoyu chicken is the the traditional Hawaiian recipe for teriyaki chicken. Shoyu chicken is cooked in a pot, not on a grill or in the oven, and results in ginger-fragrent, fork-tender chicken with a deep. Shoyu Chicken is a Hawaiian favorite that brings sweetness & savoriness in one sauce for a truly aromatic WOW of a meal! Serve w/ rice or macaroni salad.

Steps to make Shoyu Chicken:
  1. Mix ingredients and marinate chicken for at least an hour. The longer the better. Pan fry or grill on the BBQ until cooked through and serve. A Hawaiian dish that originated from Japan I believe. Very tasty- like a hibachi chicken. Enjoy!

This Shoyu chicken is too easy! The Hawaiian chicken simmers in its own bubbly brown savory sauce until the meat is juicy and tender. This will become one of your favorite easy weeknight recipes! Shoyu chicken is a popular Hawaiian dish made with chicken thighs simmered to perfection in a sweet and savory shoyu sauce and served with rice. The recipe for chicken shoyu might not be on everyone's radar and it's a real shame because knowing how to quickly whip it up on a busy midweek night is a game changer!

So that is going to wrap this up for this exceptional food shoyu chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!