Malay Style Fried rice
Malay Style Fried rice

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, malay style fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Malay Style Fried rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Malay Style Fried rice is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Malay Style Fried rice:
  1. Prepare Rice
  2. Get Prawns, minced chicken
  3. Take 2 tablespoons chili paste
  4. Prepare 2 tablespoons mashed/blended onions
  5. Get Mashed garlic and anchovies
  6. Prepare Oyster sauce, soy sauce
  7. Make ready Vege or Chili padi (optional)
  8. Get Salt
  9. Prepare Cooking oil
Steps to make Malay Style Fried rice:
  1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
  2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chickens. Add some oyster sauce and soy sauce.
  3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
  4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
  5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

So that’s going to wrap it up with this special food malay style fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!