Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken sausage pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. And I just love chicken and sausage combination because.
chicken sausage pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. chicken sausage pasta is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken sausage pasta using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make chicken sausage pasta:
- Get pasta
- Prepare minced garlic
- Prepare green onions, chopped
- Get fresh chopped basil
- Get fresh chopped tomatoes
- Make ready each of chopped red bell pepper, orange bell pepper, as well as yellow bell pepper
- Make ready Johnsonville fully cooked italian style chicken sausage (comes in package of 4 links)
- Make ready swiss cheese
- Take asiago/parmesan blend
- Prepare basic white sauce with added pinch rosemary, thyme, salt & pepper, 1 teaspoon roasted garlic salt, 1 tablespoon minced garlic & 1 tablespoon fresh chopped basil. (these ingredients are not part of main recipe)
Disclosure: This post is sponsored by. Savory sausages and tender cubes of chicken leap into a saute pan with onion, garlic, bell peppers, tomatoes, mushrooms and zucchini. Reviews for: Photos of Chicken, Sausage and Zucchini Pasta. Flavorwise, chicken sausage isn't worlds away from its close cousin, chorizo.
Instructions to make chicken sausage pasta:
- preheat oven to 400.
- put pasta water on to boil, when it does so add pasta.
- put a splash olive oil & 1 tablespoon of minced garlic in a deep saucepan on medium heat.
- cut bell peppers & green onions, add to saucepan.
- season vegetables in sauce pan with salt & pepper to taste. roasted garlic salt & 1 tablespoon of fresh chopped basil.
- cut each of the 2 sausage links into thin slices, add to saucepan.
- cook until sausage starts to brown, when it does add white sauce & put on low heat.
- put cooked pasta into a small baking dish, 8x8? or similar will work.
- sprinkle half of the swiss cheese on the pasta, as well as half of the asiago/parmesan blend.
- pour sausage & white sauce mixture over the pasta then sprinkle all of the remaining cheeses on top.
- sprinkle fresh chopped tomatoes & remaining basil on top.
- bake at 400 for 15 minutes then broil at 500 for 7 minutes.
- BE AWARE I never write anything down or properly measure anything when I cook. so all the measurements are approximate! you may need to make adjustments for your own taste. I did my very best to guess how much i used. also tonight was my first time cooking this dish, using mostly leftover stuff thrown together. it was quick easy & delicious in my opinion! I say 4 servings if you have a side dish, we had it with green salad & slice of garlic sourdough toast.
But it's simply a more nutritious mouthful. Plus, it works well in just about everything: omelets, pasta, stews — the list goes on. Italian chicken sausage for lean protein. And whole wheat pasta fuels our bodies with whole grains. Ask me in the comments below.
So that is going to wrap it up with this exceptional food chicken sausage pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
