Easy Garlic Loaf
Easy Garlic Loaf

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy garlic loaf. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Garlic Loaf is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Garlic Loaf is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy garlic loaf using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Garlic Loaf:
  1. Get garlic bread
  2. Make ready French Loaf Bread dough
  3. Get butter
  4. Prepare garlic powder
  5. Prepare grated parmesan cheese
  6. Take FRESH sliced small or grated Asiago or Parmesan cheese
Instructions to make Easy Garlic Loaf:
  1. preheat oven according to package directions.
  2. prepare bread according to package directions.
  3. In a small bowl, melt butter in microwave. (or any way you are most comfortable with).
  4. once butter is melted, add garlic powder to melted butter
  5. if not instructed to do so according to package directions, make 5 or so 1/2 " wide. and 1/2 " deep slits across the top of bread dough.
  6. brush the garlic butter onto the top of the French bread loaf dough.
  7. sprinkle grated parmesan cheese over loaf top.
  8. lastly, add fresh cheese over the grated, buttered, garlic loaf dough. Spreading as lightly or as heavily as you wish.
  9. place in oven, cook according to package directions.
  10. serve warm, enjoy!

So that’s going to wrap this up with this exceptional food easy garlic loaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!