Easy Mini Frittata
Easy Mini Frittata

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy mini frittata. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Mini Frittata is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Mini Frittata is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook easy mini frittata using 12 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mini Frittata:
  1. Take Easy Mini Frittatas
  2. Prepare 6 large eggs
  3. Get 1/4 cup milk
  4. Prepare 1 cup chopped zucchini or yellow squash
  5. Prepare 1/2 cup chopped onion
  6. Prepare 1/2 cup cooked crumbled bacon or real bacon bits
  7. Prepare 1 cup shredded cheddar cheese
  8. Take 1 tsp chopped garlic
  9. Make ready 1 tbsp Italian seasonings
  10. Prepare 1/2 tsp salt
  11. Take 1/4 tsp ground black pepper
  12. Take can cooking spray
Instructions to make Easy Mini Frittata:
  1. Heat oven to 350
  2. Add eggs and milk to a large bowl and scramble well with a whisk
  3. Chop a medium zucchini or yellow squash depending on which one you like and add to the bowl
  4. Chop a small onion and add to the bowl
  5. Add 1/2 cup cooked crumbled bacon. I like to use the real bacon bits. It's easier.
  6. Add 1 cup of shredded cheddar cheese
  7. Add the garlic. You can leave it out if you don't like garlic. I personally like it.
  8. Add the Italian seasonings
  9. Add the salt and pepper
  10. Stir all well
  11. Spray a muffin pan with cooking spray
  12. Add evenly to the muffin pan
  13. Cook at 350 for 30 minutes
  14. After you take out of the oven flip the frittatas out, if any stick slightly I use a butter knife to trace around the inside of the muffin pan and they usually fall right out.
  15. Cool for 5 minutes and enjoy.
  16. This is really easy to do and they taste great. Everything doesn't have to be exact and you can mix or substitute other ingredients as long as you keep the eggs, milk, and cheese. Left over veggies or meat work fine too.

So that’s going to wrap this up for this special food easy mini frittata recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!