Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy bacon frittata. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Bacon Frittata is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Bacon Frittata is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy bacon frittata using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Bacon Frittata:
- Take egg mixture
- Take 8 large Eggs
- Make ready 1/4 cup mozzarella cheese shredded
- Get 1/4 cup Shredded chedder
- Prepare 1 tbsp chopped roasted garlic
- Make ready pinch black pepper
- Prepare pinch salt
- Take 1/4 cup heavy cream
- Prepare 6 slice thick bacon cooked
- Get 1 cup cooked shredded hash brown
- Prepare Topping
- Get 1/4 cup mozzarella cheese shredded
- Make ready 1/4 cup parmesan cheese shredded
- Prepare 1/4 cup shredded chedder
Instructions to make Cheesy Bacon Frittata:
- Beat eggs and mix all ingredients accept bacon an hashbrown.
- Preheat oven 375°F. Place egg mixture in pie dish. Add hashbrown into pie dish push down to cover evenly. Add cooked bacon push down till just covered by egg. Place in oven 15 min.
- After 15 min add cheese for topping spead out evenly and cook 15 to 17 min more or till cheese is golden.
So that’s going to wrap it up for this special food cheesy bacon frittata recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
