Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coconut banana tea loaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coconut Banana Tea Loaf is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Coconut Banana Tea Loaf is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have coconut banana tea loaf using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut Banana Tea Loaf:
- Get 1 1/2 cup cake wheat flour
- Prepare 1/2 cup canola oil
- Take 1 cup mashed banana
- Prepare 1/2 cup honey
- Get 2 tsp baking soda
- Take 1 tsp baking powder
- Prepare 1/2 cup desiccated coconut
- Get 1/2 cup coconut cream powder
- Prepare 1/2 cup raisins
- Prepare 1 tbsp nutmeg
- Take 1 tsp cloves
- Take 3 eggs
Instructions to make Coconut Banana Tea Loaf:
- preheat oven at 325ºC
- seive together all the dry ingredients
- whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk.
- add the mashed banana to the egg mixture and mix well.
- add the desiccated coconut, mix well.
- add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated.
- fold on the coconut cream and raisins.
- pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean.
So that is going to wrap it up with this exceptional food coconut banana tea loaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
