Plum Torte FUSF
Plum Torte FUSF

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, plum torte fusf. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Plum Torte FUSF is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Plum Torte FUSF is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have plum torte fusf using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Plum Torte FUSF:
  1. Take sugar
  2. Take flour, sifted
  3. Get baking powder
  4. Prepare salt
  5. Prepare eggs
  6. Prepare unsalted butter, softened
  7. Prepare plums
  8. Make ready water
Instructions to make Plum Torte FUSF:
  1. Preheat oven to 350.
  2. Spray 8,9 or 10 inch springform pan with cooking spray.
  3. Cream butter with 3/4 cup of the sugar for 3-5 minutes.
  4. Add the flour, baking powder, salt and eggs, just until mixed. Add water and mix until smooth.
  5. Spoon the batter into the pan and smooth the top.
  6. Slice the plums into quarters, taking out the pits. Place them skin side up onto the batter.
  7. Sprinkle with the rest of the sugar.
  8. Any stone fruit can be substituted for plums, or berries can be used. Blueberries and nectarines are a great combination.

So that’s going to wrap this up for this special food plum torte fusf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!