Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bread rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread rolls is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Bread rolls is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can have bread rolls using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bread rolls:
- Prepare 7 Sliced bread
- Prepare 6 Boiled potatoes
- Prepare 1/2 kg Boiled minced meat
- Take 8 Scotch bonnet
- Make ready 1 Onion
- Get 3 Maggi
- Make ready 1 tsp Curry
- Take 2 Eggs
- Prepare 1/2 Cup oil
For burger buns, divide the mix into six instead of eight, or for hotdog buns. I've tried many, many bread recipes, and this is the best roll recipe I've come across. It's super fast, super easy, and you'd have to try hard to mess it up. A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter).
Steps to make Bread rolls:
- Mash boiled potatoes, Pound/grind boiled minced meat,chop onion and then blend pepper and set them all aside.
- For d fillings. Place a pan on fire,add some oil,put ur chopped onions stir fry,then add blender pepper stir fry for some minutes,add pounded minced meat and seasonings and stir fry,and lastly add mashed potatoes and stir fry again for some minutes.then off d fire and set aside.
- Put bread on flat surface, cut d edges n roll with a rolling pin.wet with little amount of water(if it start drying,in other to make it easy when rolling). Scoop in ur fried filling and roll,use whisked egg at d edges in other to close it well.
- Put in whisked egg and deep fry in hot oil.
A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread. They are found in most cuisines all over the world. A soft roll is a bread roll made with yeast , with a soft crust and fluffy interior! In my humble opinion the whole secret of making soft rolls is in the quality of the yeast and good kneading.
So that is going to wrap this up with this special food bread rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
