Frittata Speck e Zola
Frittata Speck e Zola

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, frittata speck e zola. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Frittata Speck e Zola is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Frittata Speck e Zola is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook frittata speck e zola using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Frittata Speck e Zola:
  1. Make ready 4-5 large eggs, beaten
  2. Get 100 g speck
  3. Make ready 50-60 g Gorgonzola or more if you're a cheese freak like me
  4. Make ready Small chopped onion
  5. Take Olive oil
Steps to make Frittata Speck e Zola:
  1. Fry onions gently in olive oil. When softened, add the speck, cook for 2-3 minutes
  2. Add eggs and mix it up a bit with a fork so the speck doesn't stay at the bottom. Break up some Zola and add on top, do the same with a fork. Then leave to cook on low for about 4-5 minutes. Turn on the grill and finish it off under
  3. Leave to rest for a while then enjoy 😊

So that’s going to wrap this up with this exceptional food frittata speck e zola recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!