Cheese frittata
Cheese frittata

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheese frittata. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheese frittata is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheese frittata is something that I’ve loved my entire life.

Regardless this is the exact recipe submitted by someone else and it was delish! In my recipe, you'll learn how to make traditional frittatas If you reserved any cheese, sprinkle it on top of the frittata now. How to make a three cheese spinach and bacon frittata!

To get started with this recipe, we have to prepare a few components. You can have cheese frittata using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese frittata:
  1. Get 4 whole organic eggs
  2. Prepare 1/2 tsp black pepper
  3. Take 1 tsp chilli flakes
  4. Get 2 tsp oregano
  5. Make ready 1 tbsp finely chopped parsley
  6. Take 2 tbsp finely chopped onions
  7. Take 1 tbsp finely chopped capsicum
  8. Get 2 tbsp finely chopped tomatoes
  9. Take 3 tbsp grated raw potatoes
  10. Prepare 1 tbsp finely chopped yellow bellpepper
  11. Take 1 tbsp butter plus more for greasing the baking tray
  12. Take 2 tbsp bread crumbs
  13. Make ready 3 tbsp grated cheese of your choice
  14. Make ready 2 tbsp ketchup
  15. Get Salt as per taste
  16. Take Oven proof baking dish

Frittatas are basically an Italian version of an omelet — they're as simple as can be, and come Plus, your guests will love this Four-Cheese Frittata recipe — cream, fontina, and feta make for an. Pour the frittata mixture into the pan and stir to make sure the fillings are evenly arranged. Cook, stirring gently a couple times in the first minutes of cooking. Then let the mixture cook undisturbed.

Steps to make Cheese frittata:
  1. In a pan take butter, add grated potatoes and saute them for 3-4 minutes, then add finely chopped onion and again cook it for another 3 minutes or till onions become translucent.
  2. Then add green & yellow bellpepper and again saute them for 2 minutes, then add finely chopped tomatoes and again cook everything nicely for another 5 minutes, finaly add salt, oregano and switch off the gas and keep this aside.
  3. Now take eggs in a mixing bowl, add salt, pepper, oregano & chill flakes and beat them for 5 minutes till they become a little fluffy.
  4. Then add the cooked veggies and give it a good mix.
  5. Now grease the baking tray, pour the egg mixture in the greased tray, sprinkle cheese over it, bread crumbs, ketchup and parsley and bake it in a preheated oven over 200°c in the lower rack both sides coil on for 18-20 minutes.
  6. Once the frittata leaves the edges of the baking tray it's cooked, remove it from the oven, cut and serve with a piece of toast.

Earthy mushrooms, goat cheese and fresh herbs pair with eggs in this easy and elegant frittata. This Ham, Cheese & Mushroom Frittata is easy to make, comforting to eat, and perfect for when you feel You can easily substitute different proteins, cheeses or herbs in this low carb frittata recipe to. Ham and Cheese Frittata. to favorites. Just like a quiche, but without the crust, this delicious frittata features ham, potatoes and lots of cheese. This low carb Poblano Cheese Frittata is as good for breakfast as it is for dinner.

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