Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, edamame cheese rice crackers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Edamame Cheese Rice Crackers is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Edamame Cheese Rice Crackers is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook edamame cheese rice crackers using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Edamame Cheese Rice Crackers:
- Make ready 1 slice Sliced cheese
- Make ready 1 Edamame
- Prepare 1 Salt and pepper
Steps to make Edamame Cheese Rice Crackers:
- Lay out the edamame on a sheet of parchment paper.
- Cut the sliced cheese into 4 squares and place on top of the edamame. Season with salt and pepper to taste.
- Microwave for 2 and 1/2 minutes at 700W, and they're done.
- Test 1: Using cheese that melts easily gives a crisp and crunchy result.
- Test 2: When using non-melting slices, some air got trapped inside, but they also came out crisp.
So that’s going to wrap it up with this special food edamame cheese rice crackers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
