Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salted edamame bean. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salted Edamame Bean is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Salted Edamame Bean is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have salted edamame bean using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Salted Edamame Bean:
- Prepare 1/2 tbsp fine salt
- Prepare 1 liter water
- Get 500 grams Frozen Edamame Bean
Steps to make Salted Edamame Bean:
- Bring water to a boil then add salt and quick boil Edamame Bean for full 2 minute then drain top salt
- Break the shell and enjoy healthy snack
So that’s going to wrap this up with this special food salted edamame bean recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
