Sesame Edamame
Sesame Edamame

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sesame edamame. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sesame Edamame is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sesame Edamame is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sesame edamame using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame Edamame:
  1. Get 3 cup edamame
  2. Get 1 tbsp dark soya sauce
  3. Prepare to taste salt
  4. Make ready 2 tbsp roasted sesame seeds
  5. Make ready 1 tbsp sesame oil
Steps to make Sesame Edamame:
  1. Boil edamame with salt for 10 minutes, covered.
  2. Strain and remove water from it. Pat dry.
  3. Heat wok or thick bottom kadai, pour sesame oil followed by edamame.
  4. Toss for few minutes and add dark soy sauce.
  5. Let all the sauce evaporate, sprinkle roasted sesame on it.
  6. Serve hot. Can be eaten as snacks, lunch and dinner as well.

So that is going to wrap it up with this exceptional food sesame edamame recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!