Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beans and corn tempura. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beans and Corn Tempura is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beans and Corn Tempura is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beans and Corn Tempura:
- Take 3 tablespoon Edamame bean
- Take 3 tablespoon black bean
- Prepare 3 tablespoon corn
- Prepare 3 tablespoon flour
- Make ready 1 tablespoon rice flour
- Get 1/2 teaspoon baking powder
Steps to make Beans and Corn Tempura:
- Ingredients
- Mix all dry ingredients and put about 70ml cold water.
- Pour Tempura mixture in beans
- Fry in 1cm deep vegetable oil till the Tempura crispy
- Eat with salt, soy sauce, ketchup or mayonnaise.
So that is going to wrap it up with this exceptional food beans and corn tempura recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
