Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jalapeño beef poppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Beef Poppers is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Jalapeño Beef Poppers is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Beef Poppers:
- Prepare 8 large jalapeños
- Make ready 2 slices pepper jack cheese
- Make ready 1 (8 oz) cream cheese
- Prepare Your favorite brisket
- Take Your favorite link sausage
- Prepare Head Country Barbecue Sauce
- Make ready 8 slices bacon
- Make ready Bunch cilantro
- Prepare to taste Chyanne pepper
- Take to taste Salt
- Make ready to taste Pepper
- Get to taste Garlic salt
Instructions to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
So that is going to wrap this up with this exceptional food jalapeño beef poppers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
