Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey mustard glazed salmon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Honey Mustard Glazed Salmon is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Honey Mustard Glazed Salmon is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Mustard Glazed Salmon:
- Take salmon fillet with skin on
- Prepare Marinated ingredients :
- Take soy sauce
- Take dijon mustard
- Take lemon juice
- Prepare honey
- Get melted butter
- Take brown sugar
Instructions to make Honey Mustard Glazed Salmon:
- Clean salmon and pat dry.
- Cut it into half and rub salmon with marinated ingredients.
- Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
- Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
- When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
- Plating salmon with other veggies. And enjoy!
So that’s going to wrap it up for this exceptional food honey mustard glazed salmon recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
