Baked Honey Butter Loose Meat Sliders
Baked Honey Butter Loose Meat Sliders

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, baked honey butter loose meat sliders. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Honey Butter Loose Meat Sliders is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Baked Honey Butter Loose Meat Sliders is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Honey Butter Loose Meat Sliders:
  1. Prepare slider buns or small dinner rolls
  2. Prepare ground beef
  3. Prepare ground pork
  4. Make ready medium Vidalia or yellow onion - finely chopped
  5. Take beef broth
  6. Prepare low sodium soy sauce
  7. Prepare garlic powder
  8. Make ready onion powder
  9. Get ground mustard
  10. Make ready butter
  11. Prepare honey
  12. Make ready American or cheddar cheese (optional)
Steps to make Baked Honey Butter Loose Meat Sliders:
  1. In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go.
  2. Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes.
  3. Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops.
  4. Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden.
  5. Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!

So that is going to wrap this up for this special food baked honey butter loose meat sliders recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!