Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Prepare 1/2 pound French green beans
- Prepare 4 bacon strips cut into fourths
- Get 1 medium white onion, chopped
- Prepare 5 garlic cloves, minced
- Take 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (10 oz) jar mushroom pieces and stems
- Get 1 tbsp beef soup base or 3 beef bullion cubes
- Prepare 1/2 tsp black pepper
- Take 1 tsp dried basil leaves
- Make ready to taste Salt
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that is going to wrap this up for this exceptional food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
