Honey Wheat Rolls
Honey Wheat Rolls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, honey wheat rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Wheat Rolls is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Honey Wheat Rolls is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have honey wheat rolls using 14 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Honey Wheat Rolls:
  1. Get plus 1 tablespoons warm water
  2. Prepare granulated sugar
  3. Get rapid rise yeast (1 envelope)
  4. Make ready bread flout
  5. Take whole wheat flour
  6. Prepare cocoa powder, unsweetened
  7. Prepare butter, at room temperature
  8. Prepare honey
  9. Make ready molasses
  10. Get salt
  11. Make ready Honey Glaze
  12. Make ready 1^2 tablesoons butter
  13. Prepare honey
  14. Get salt
Steps to make Honey Wheat Rolls:
  1. In a large bowl whisk together the warm water, sugar and yeast and let sit 5 minutes
  2. In another large bowl whisk together both flours, cocoa powder and salt
  3. Mix the butter into the flour mixture with a fork and make a well in the center
  5. Add the honey, molasses and yeast to the well and mix to form a dough
  6. Turn out onto lightly floured work surface and knead 10 minutes, form into a ball then place in a large nonstick sprayed bowl, cover with plastic wrap and let rise in a warm spot until doubled in size about 90 minutrs
  10. When the dough has doubled, turn it out on work surface and cut 9 even pieces
  12. Form into balls to make rolls, making a smooth ball
  13. Place on a parchment lined baking sheet
  14. Cover with plastic wrap and place in a warm spot until doubled about 1 hour
  15. Make Honey Glaze
  16. Combine butter, honey and salt and melt stovetop or in microwave just until liquid
  17. Brush each roll top with honey glaze
  18. Preheat the oven to 350. Bake bread 20 to 25 minutes until done. They will sound hollow when tapped. Serve with butter for spreading

So that is going to wrap this up with this exceptional food honey wheat rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!