Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy southern green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These amazing Southern Green Beans are easy, dependable and delicious. Now these easy Southern Green Beans combines fresh green beans, smoked bacon, and onion into the most mouth watering side imaginable. Green beans are a vegetable power house that'll instantly enhance any meal.
Easy southern green beans is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Easy southern green beans is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have easy southern green beans using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy southern green beans:
- Prepare 2 cans drained green beans
- Take 1 can rotel no drain
- Take Bacon
- Prepare Salt
- Get Pepper
- Prepare Cup beef broth
This post provides the cooking time. Southern green beans are flavored with bacon and cooked low and slow until tender. These green beans are so easy to make and a must-have side dish on every Southern table. I'll tell you a secret: I prefer my Garlic Roasted Green Beans, but my family loves these old-fashioned Southern green.
Steps to make Easy southern green beans:
- Take bacon and saute until good and brown.
- When browned add two cans of the green beans.
- Add can of rotel.
- And salt and pepper to season.
- Stir all together and add a cup of beef broth put a lid on and simmer for about an hour to merry all the flavors.
- After hr take and cool and eat.
How to cook southern green beans full of flavor using fresh green beans, onions, garlic, red pepper, smoked meat and red pepper. I was raised on string beans and this southern green beans recipe is a favorite with my family. I love that it's so easy, yet full of flavor. Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. You want them to get really soft, but not mushy, so that.
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