Green Beans with Melt in U Mouth Potatoes
Green Beans with Melt in U Mouth Potatoes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, green beans with melt in u mouth potatoes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Green Beans with Melt in U Mouth Potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Green Beans with Melt in U Mouth Potatoes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:
  1. Take Very large bunch of green beans: wash, trim, cut up. See pic
  2. Take 2 med/lg non-baking potatoes. Largely diced, throw in cold water
  3. Get 1 t cumin seeds
  4. Prepare 2 chile peppers diced (i used Jalapeno that's what i had)
  5. Get 2 T good veg oil
  6. Prepare 1/2 t turmeric
  7. Get 2/3 c water
  8. Take 1 t. fresh, finely slivered ginger
  9. Take 1 lg garlic clove, minced
  10. Take 2 T fresh lemon juice
  11. Make ready 1 t salt
  12. Get (I used a tiny bit crushed red pep cause jalapeno not hot enough
Steps to make Green Beans with Melt in U Mouth Potatoes:
  1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
  2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
  3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
  4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
  5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

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