Green Bean Stir Fry (Lebanese Style) *Vegan
Green Bean Stir Fry (Lebanese Style) *Vegan

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Green Bean Stir Fry (Lebanese Style) *Vegan is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Prepare 1 kg frozen cut green beans
  2. Make ready 2 brown onions
  3. Get 1 tsp salt
  4. Get 3 tbsp cooking oil
Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Chop brown onions.
  2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
  3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
  4. Stir occasionally until the green beans soften, add salt, mix well.
  5. Ready to serve.

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