Honey & Carrot Hot Biscuit (Scone)
Honey & Carrot Hot Biscuit (Scone)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, honey & carrot hot biscuit (scone). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Honey & Carrot Hot Biscuit (Scone) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Honey & Carrot Hot Biscuit (Scone) is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have honey & carrot hot biscuit (scone) using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Honey & Carrot Hot Biscuit (Scone):
  1. Prepare INGREDIENTS for 6 Hot Biscuits
  2. Get Flour
  3. Prepare Baking Powder
  4. Make ready Butter (Salted)
  5. Prepare Honey
  6. Make ready Milk (or cream)
  7. Make ready Carrots

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Steps to make Honey & Carrot Hot Biscuit (Scone):
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  4. Sift the flour and baking powder into the mixing bowl.
  5. Cut the butter into small squares and add to the bowl.
  6. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  7. Move the mixture to a large mixing bowl.
  8. Mince the carrots using the stick mixer and add to the dry mixture.
  9. Pour the milk and honey into the dry mixture and use a rubber spatula to mix well (Be careful not to mix too much).
  10. Divide the dough into 6 portions.
  11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

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