Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, green bean casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Green Bean Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Green Bean Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have green bean casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Take 1 (10 1/2 oz) can mushroom soup
- Get 4 cans your favorite green bean
- Prepare 3/4 cup milk
- Prepare to taste Salt & pepper
- Make ready 1 (6 oz) Crispy Fried Onions
- Prepare Worcestershire sauce
Steps to make Green Bean Casserole:
- Preheat oven 350. Pour water off green beans and pour in a large baking dish.
- In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
- Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!
So that is going to wrap this up for this exceptional food green bean casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
