Rice Wine Chicken 黄酒鸡
Rice Wine Chicken 黄酒鸡

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rice wine chicken 黄酒鸡. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rice Wine Chicken 黄酒鸡 is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rice Wine Chicken 黄酒鸡 is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:
  1. Get 1 pc Chicken Thighs 鸡腿
  2. Take 500 ml Rice Wine 黄酒
  3. Get 350 ml water 水
  4. Take 60 g Gingers 姜丝
  5. Prepare Noodles 面线
  6. Get Sesame oil 麻油
  7. Prepare Soy Sauce 酱油
  8. Make ready Sugar 糖
  9. Take Black Fungus 木耳
Instructions to make Rice Wine Chicken 黄酒鸡:
  1. Stir-fried gingers with 1tbsp Sesame oil.
  2. Add in chicken stir-fried then follow by water to cook & boil
  3. Add rice wine, soy sauce, sugar & black Fungus till boil
  4. Precooked noodles into claypot, then pour in chicken rice wine to serve.

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