Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey dijon garlic chicken breast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Honey Garlic Chicken is delicious…why not combine the two?" That's exactly what I did and it was outstanding. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples.
Honey Dijon Garlic Chicken Breast is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Honey Dijon Garlic Chicken Breast is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook honey dijon garlic chicken breast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey Dijon Garlic Chicken Breast:
- Take Chicken Breasts
- Take Garlic
- Take Dijon Mustard Whole Grain
- Take Honey
- Make ready Salt and Pepper
- Make ready Butter
How to cook Honey Dijon Chicken Breasts. Rinse chicken breasts, pat dry with paper towels then add to a medium-sized bowl. In a separate bowl, combine remaining ingredients then mix well. Add honey mixture to chicken then combine by hand until chicken is evenly coated.
Steps to make Honey Dijon Garlic Chicken Breast:
- Cook all but chicken in skillet until garlic is soft.
- Drizzle over chicken in a baking pan
- Bake at 425 for 45 minutes
- Baste on every 15 minutes.
Honey, Dijon mustard, olive oil, and garlic make a flavorful marinade for skinless, boneless chicken breasts in this recipe adapted from the Food Network. But with a few quick tricks and our simple Crispy Baked Chicken Breasts recipe, the CHOW Test Kitchen's Amy Wisniewski shows you how to. Make baked chicken breasts with a honey mustard glaze. Use split bone-in chicken breasts for the dish. Add these yummy baked chicken breasts to your repertoire.
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