Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mayo ketchup (pink sauce or mary rose sauce). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mayo ketchup (pink sauce or mary rose sauce) using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):
- Take mayonaise
- Get ketchup
- Prepare garlic paste
Instructions to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):
- In a bowl mix mayonaise and ketchup until you get a pink color. You may add more ketchup or mayonaise if you want it to taste more like a specific flavor (mayo or ketchup flavor that is)
- For more acidic flavor, add garlic paste. Garlic paste is blended garlic that you can get on the store. The amount you put also depends on the amount of mayo-ketchup you have. I put 1 tablespoon but you may add depending how acidic and salty you want it to taste.
- If you have an empty salad dressing bottle or a mayonaise bottle, etc… you may add the finished recipe there and store it in the refrigerator. This is a tasty dip for salads, fries, and even for meat.
So that is going to wrap it up with this exceptional food mayo ketchup (pink sauce or mary rose sauce) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
