Chicken with Sun Dried Tomato Cream Sauce
Chicken with Sun Dried Tomato Cream Sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken with sun dried tomato cream sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken with Sun Dried Tomato Cream Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken with Sun Dried Tomato Cream Sauce is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken with sun dried tomato cream sauce using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken with Sun Dried Tomato Cream Sauce:
  1. Get 10 Boneless chicken thighs
  2. Make ready 2 tsp salt
  3. Make ready 2 tsp pepper
  4. Prepare 2 cups slivered sun dried tomatoes in oil
  5. Make ready 1 medium to large onion diced
  6. Take 2 cups dry white wine
  7. Make ready 2 1/2 cups heavy cream
  8. Prepare Chopped parsley for garnishing
Instructions to make Chicken with Sun Dried Tomato Cream Sauce:
  1. Take 2 tablespoons of the sun dried tomatoes and heat in a pan. Add the chicken and cook until both sides of the chicken start to brown.
  2. While the chicken is cooking, gather the other ingredients and have ready.
  3. Once the chicken is done and has browned, remove from pan and set aside on a plate.
  4. Add the sun dried tomatoes and onion. Sauteed for about 3-4 minutes.
  5. Increase the heat to high. Let the onion and sun dried tomatoes simmer for another minute, then add the wine.
  6. Continue simmering on high heat, scraping the bottom of pan to remove anything stuck to the bottom of the pan.
  7. Once the wine has evaporated, about 10 minutes with this recipe, stir in the heavy cream and add a little more salt and pepper to taste.
  8. The sauce will thicken within 10 seconds. Add the chicken and spoon the sauce over the chicken. Top with the chopped parsley and enjoy šŸ˜
  9. I served this over steamed green beans.

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