Greek salad
Greek salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, greek salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Greek salad is something which I have loved my entire life.

Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt. Ina Garten makes her Greek Salad recipe. She begins by making homemade vinaigrette, which includes half a cup of olive oil, a quarter.

To begin with this particular recipe, we have to prepare a few ingredients. You can have greek salad using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Greek salad:
  1. Make ready 1 head romaine lettuce
  2. Take 1 cucumber
  3. Prepare 1 tomato
  4. Take 1 shallot
  5. Take Drizzle of olive oil
  6. Get Juice of half a lemon
  7. Make ready Salt
  8. Prepare Pepper

Fresh Greek Salad is a must-try and one of the healthiest salad recipes! This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber. Traditional Greek Salad recipe or just perfection in simplicity!

Instructions to make Greek salad:
  1. Seperate lettuce leaves.
  2. Rinse and soak lettuce.
  3. Meanwhile, peel the cucumber and cut into quarters.
  4. Cut tomato into large pieces
  5. Thinly slice the shallot.
  6. Drain the lettuce.
  7. Chop the lettuce.
  8. Put veggies into a bowl.
  9. Add olive oil, lemon, salt, and pepper. Stir.

Take your taste buds to the refreshing flavours of the Mediterranean with every bite of this colourful Greek salad! A bright, fresh, classic Greek Salad recipe with a homemade Greek Salad Dressing. Made properly - which means no lettuce leaves and a simple, beautiful red wine vinegar dressing! One of the most famous Greek recipes that anyone who has visited Greece during the Summer vacations has tried it. Learn how to make a classic Greek salad using fresh summer produce and real Greek feta cheese.

So that is going to wrap this up for this exceptional food greek salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!