Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken marsala w/ sautéed garlic green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Marsala w/ Sautéed Garlic Green Beans is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Marsala w/ Sautéed Garlic Green Beans is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken marsala w/ sautéed garlic green beans using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala w/ Sautéed Garlic Green Beans:
- Take 4 boneless chicken breasts
- Prepare to taste Salt and pepper
- Make ready 2 tsp minced garlic
- Get 1 cup sliced mushrooms
- Make ready 1 cup sweet Marsala cooking wine *chicken broth is a good sub!
- Get 1/2 water
- Prepare 1/4 cup corn starch
- Make ready Fresh parsley, roughly chopped
- Make ready Vegan option just use mushroom and wine sauce
- Get For Green Beans
- Take 1 lb French green beans
- Get 3 tbs melted coconut oil or olive oil
- Make ready 5 cloves garlic, minced
- Prepare 1 tsp salt
- Make ready 1/2 tsp lemon juice
- Get Pinch red pepper flakes *optional
Steps to make Chicken Marsala w/ Sautéed Garlic Green Beans:
- Pan sear the chicken breast in a pan of oil for 2 min on each side.
- Once chicken is done place chicken on to sheet tray and bake at 320 for 15-20 min.
- In the pan from earlier add garlic an mushrooms and cook until translucent. Once garlic and mushrooms are done add in wine and reduce the sauce.
- Once sauce is reduced add in a slurry(cornstarch and water mixed).Once the sauce thickens turn off burner and set sauce to the side. Serve immediately and garnish with minced parsley.
- In a large sauté pan, toss the green beans with oil,salt, black pepper and garlic. Add red pepper flakes, if using. Sauté green beans until al dente and serve immediately.
So that is going to wrap this up with this special food chicken marsala w/ sautéed garlic green beans recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
