Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, my beef stroganoff. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. My Beef Stroganoff is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Beef Stroganoff:
- Take 1 lb lean beef stew meat
- Prepare 1 tbsp olive oil
- Prepare 3 tbsp garlic
- Prepare 1 medium white onion chopped
- Make ready 2 tbsp worcestershire sauce
- Get 1/2 cup red cooking wine
- Take 1 tbsp dried parsley
- Take 1 1/2 cups sour cream
- Prepare 1-2 cups egg noodles
- Get to taste Salt
- Make ready 2 tbsp flour
- Take 1/2 cup beef stock
- Make ready 1 tub mushrooms
Steps to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that’s going to wrap this up for this special food my beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
