Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade tomato chili garlic ketchup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Make a homemade fresh chilli garlic tomato ketchup with easy steps. Quick and Easy Chili Garlic Ketchup/Sauce Recipe by Inside Home With Nadia. Tomato Ketchup, Chili Garlic Sauce And Pizza Sauce by Chef Samina Zaiqa.
Homemade tomato chili garlic ketchup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Homemade tomato chili garlic ketchup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade tomato chili garlic ketchup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade tomato chili garlic ketchup:
- Make ready Tomatoes
- Prepare Namak
- Take Sugar half cup
- Prepare Garlic five to six
- Prepare Onion one small
- Take Water half cup
- Get Onion one small
We even made homemade tomato paste once, although it was on accident when Mr. Crumbs thought garden pizza sauce A simple and delicious homemade ketchup recipe using fresh tomatoes. I also used my own brand of chili peppe I Made this hears before an our familey enjoyed it very much. The pulp and sauce should be about the consistency of a thick tomato sauce.
Instructions to make Homemade tomato chili garlic ketchup:
- Sab SE pehle tomatoes ko wash kar k roughly cut kar ly
- Ek pan me tomatoes or oniondal kar pani dal kar tomatoes ko soft hony k liye rakh dey low flame per
- Jab soft ho Jay to flame off kar k cool kar ly or blender mein dal kar paste bna lien
- Paste ko stainer ma dal kar stain kar Lin or pulp ko low flame me rakh dien or salt sugar garlic dal kar garha hony dien
- End PE garha hony per isy utar ly or air tight container me dal kar frige me rakh down or kisi b cheese k serve kary
If not, return to the pot over medium heat until thickened. The ketchup will thicken further after canning and cooling. Tomato Ketchup - Homemade Ketchup made in your own home the easy way. You can use this to make other recipes like Manchurian or just serve th. Tomato Ketchup, Chili Garlic Sauce, Aloo Bukharay Ki Chutney and Timatar Ki Khatti Chutney - You can actually amaze yourself by cooking.
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