Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried mackerel with ketchup sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Mackerel with Ketchup Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried Mackerel with Ketchup Sauce is something that I’ve loved my whole life.
Mackerel is a tasty and inexpensive fish, but to get the best results use the freshest you can find. This dish is lovely served with bombay potatoes. Heat the tbsp sunflower oil in a large frying pan or wok until very hot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried mackerel with ketchup sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Mackerel with Ketchup Sauce:
- Make ready Mackerel fillet
- Take Sake (for seasoning)
- Get Salt and pepper (for seasoning)
- Make ready Katakuriko
- Take Vegetable oil
- Make ready ☆ Sake
- Get ☆ Sugar
- Prepare ☆ Vinegar
- Make ready ☆ Ketchup
- Prepare ☆ Water
- Take ☆ Soup stock granules
- Get as much (to taste) Coarsely ground black pepper
Knowing how to cook smoked mackerel is a simple process. Warm up peppered mackerel fillets in an oven parcel. Add a zing of lemon and tasty butter to create the perfect topping for pasta. Fish Fillets with Tomato Sauce and Sauteed PotatoesReceitas Da Felicidade!
Steps to make Fried Mackerel with Ketchup Sauce:
- De-bone the fish and cut into edible pieces. Season with sake, salt, and pepper. Let rest.
- Mix all ☆ ingredients.
- Drain excess water from the fish and coat with katakuriko. Heat a pan with vegetable oil and cook both sides of the fish.
- Tip: If the fish pieces are thick, once both sides have browned, cover with a lid and steam (cook the inside well).
- When the fish has browned, add the ☆ ingredients to the pan and coat well.
- Serve to a plate, and season with pepper if you like.
Rich red curry sauce with tasty mackerel. Weigh all ingredients and keep separate. On a blue/fish board face the fish with the head away from you and with a fish fileting knife cut Lay the roasted cucumber in the middle of the plate and lay the cured mackerel on the cucumber. Serving, Meat, Deep, Cook, Tasty, Seasoning, Soya, Condiment, Tongkol, Delicious, Meal, Mix, Cuisine, Fried, Ingredient, Tail, Black, Fish Dish, Seafood, Fresh, Traditional, Raw, Shoyu, Tomato, Gravy, Liquid, Nutrition, Ketchup, Plate, Ikan, Sauce, Dark, Healthy, Eat, Mackerel, Images of yellow. If you're still considering it, STOP!!
So that’s going to wrap it up with this exceptional food fried mackerel with ketchup sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
