Canned Green Beans
Canned Green Beans

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, canned green beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Canned Green Beans is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Canned Green Beans is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook canned green beans using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Canned Green Beans:
  1. Get 2 lb Green Beans
  2. Take 1 1/2 cup salt
  3. Take 3 cup water
Instructions to make Canned Green Beans:
  1. String and break green beans into one inch or less pieces. Then, clean jars by boiling them to sanitize.
  2. Place broken beans into jars and press down and shake while adding to the jars to insure the jars are full as beans will shrink during canning. Be sure to leave at least 1" to 1/2" of space on top of beans.
  3. Next add 1 tsp of salt to each jar. Then, fill the jar with water until it reaches the top of the beans but still leaving 1" to 1/2" of space from the top of the jar.
  4. Place lids in a pan with water and bring to a boil until lids get hot. When boiling, place one lid on each jar. Then add the rings to each jar. Only place each ring on finger tight.
  5. Place jars into a pressure canner. Turn heat to medium and wait approximately 15mins until canning pressure is reached and you have the steam pressure, the top giggles.
  6. Allow the cooker to cook at pressure for 20mins. Then, turn off and allow to cool until the canner has no pressure.
  7. Remove cans carefully and turn upside down until they cool completely. Tighten rings around each jar. Store in a cool dry place until ready to eat!
  8. They can be stored for years. To eat simply open the jar, pour into a bowl and microwave! :-)

So that is going to wrap it up for this special food canned green beans recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!