Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, wicked green beans. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Wicked Green Beans is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Wicked Green Beans is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook wicked green beans using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Wicked Green Beans:
- Prepare 2 each of 12 oz. Frozen Bags of Cut Green Beans
- Prepare 2 tbsp of Dried, Chopped Onions
- Prepare 2 tbsp of White Distilled Vinegar
- Prepare 2 each of Reduced Sodium Beef Bouillon Cubes
- Prepare 2 cup of Water
- Prepare 1 tbsp of Reduced Sodium Soy Sauce (add more or less to taste)
Steps to make Wicked Green Beans:
- Add all of the ingrediants to a sauce pan.
- Simmer over a medium heat until green beans reach desired tenderness.
So that’s going to wrap this up for this special food wicked green beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
