Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, peppered beef jerky. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Peppered Beef Jerky is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Peppered Beef Jerky is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have peppered beef jerky using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppered Beef Jerky:
- Get As needed salted beef see my recipe
- Get Pinch pink Himalayan salt
- Make ready To taste ground black pepper coarsely
- Take 1/2 teaspoon granulated onion powder
Steps to make Peppered Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper.
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that’s going to wrap it up for this exceptional food peppered beef jerky recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
