Roast Beef Sliders
Roast Beef Sliders

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roast beef sliders. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Roast Beef Sliders is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Roast Beef Sliders is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook roast beef sliders using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roast Beef Sliders:
  1. Prepare 3 x 24 pack of Hawaiian Kings rolls
  2. Get 48 slices provolone
  3. Prepare 4 lbs roast beef
  4. Make ready 1/3 cup Worcestershire sauce
  5. Get 1 cup Balsamic vinaigrette
  6. Get 1/3 cup soy sauce
  7. Make ready 1 cup brown sugar
  8. Prepare 3 sticks butter
  9. Get 1 1/2 cup course ground mustard
  10. Take 1/4 cup onion powder
  11. Take 2 tablespoon Cinnamon
  12. Get Black pepper to taste 1/4 cup for me
Steps to make Roast Beef Sliders:
  1. Preheat oven to 350° and cut rolls in half.
  2. Melt butter, mix ingredients to make sauce and bring to a boil.
  3. Spread sauce on the split bottom rolls and layer cheese. Place in oven for 12 to 15 minutes until cheese is melting. Add roast beef, more sauce on roast beef, add top split roll. Pour the rest of sauce on top of rolls.
  4. Add tooth picks, cover with aluminum foil and place in the oven for 35 to 40 mins.
  5. Take out of oven, remove foil and place back in oven for 10 to 15 more minutes. Let sit for 15 minutes before cutting and serving.

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