Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef and potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. This easy ground beef and potato casserole is layered with vegetables and cheese.
Ground Beef and Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Ground Beef and Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ground beef and potatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ground Beef and Potatoes:
- Get 2/3 pound black Angus ground beef
- Take 1-1/4 pound Yukon gold potatoes
- Prepare 1-3/4 cup buttermilk
- Prepare 1/4 cup parsley flakes
- Make ready 1/4 cup diced onion
- Take 1 teaspoon salt
- Make ready 1 teaspoon ground black pepper
- Prepare 2 tablespoons all purpose flour
- Get 1 teaspoon granulated garlic powder
Although the ingredients list is fairly long. Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas. All the ingredients are usually Stir and keep cooking until potatoes are slightly tender, but still firm. This ground beef and potatoes skillet can be made with either leftover cooked potatoes or freshly boiled potatoes.
Instructions to make Ground Beef and Potatoes:
- Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley.
- Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit.
- Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!
If you cook the potatoes, cook them in their skin, drain and let cool until cool enough to handle. Peel the potatoes, then slice or cube them. The ground beef that I use for this ground beef casserole is usually whatever I can find on sale. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add one layer of potato slices to the bottom of the baking dish.
So that’s going to wrap it up for this exceptional food ground beef and potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
