Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, stir-fry mustard with sprouts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cut an "X" in the core of each Brussels sprout. Place sprouts in a steamer basket over gently simmering water. Test Kitchen tip: Grilled Brussels sprouts need to be parcooked first.
Stir-fry Mustard with Sprouts is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Stir-fry Mustard with Sprouts is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fry Mustard with Sprouts:
- Make ready 1 bounch of mustard greens
- Take 250 grams bean sprouts
- Make ready 2 tablespoon margarine
- Make ready 3 shallots, sliced
- Take 2 garlic, sliced
- Get 5 chillies, diced
- Prepare 2 bay leaf
- Make ready 1 cm galangal, bruised
- Take 1 teaspoon mushroom broth
- Make ready to taste Salt
- Get Enough water
Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. Wash the sprouts and remove any yellow leaves. Cut off the base of the sprout and slice into two halves. Heat oil in a pan or kadhai and temper mustard seeds.
Instructions to make Stir-fry Mustard with Sprouts:
- Heat margarine saute shallots, garlic, red chili and tomatoes. - Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. - Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat
Add cumin seeds and curry leaves for seasoning. Add brussel sprouts and fry for a min. What's this mung bean stir fry like? This easy mung bean stir fry only takes a few minutes to cook so is perfect for a really quick midweek meal. Although it only has a few ingredients it is really very tasty with a good chilli kick.
So that’s going to wrap this up for this exceptional food stir-fry mustard with sprouts recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
