Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, korean ground beef bowl. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Korean Ground Beef Bowl is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Korean Ground Beef Bowl is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Ground Beef Bowl:
- Get 2 tbsp vegetable oil
- Get 3 clove garlic (minced)
- Get 1 lb ground beef
- Make ready 2 green onions (thinly sliced)
- Get Sauce
- Take 1/3 cup brown sugar
- Prepare 1 tbsp sesame oil
- Take 1/4 tsp ground ginger
- Take red pepper flakes
- Prepare 1/4 cup soy sauce
Instructions to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that’s going to wrap this up with this special food korean ground beef bowl recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
